Where to Find the Best Burger in Ohio

| July 25, 2019 | 15 Comments

I’m not sure I’d limit this accolade to the best burger in Ohio. It’s the best burger that I’ve had in years – anywhere! If you know me, you’ll know that I’m not one to declare much of anything “The Absolute Best”. I’m not a person of extremes. Generally in my rating book, something can be good, even excellent or maybe below-par or disappointing, but I can count on one hand the times that I’ve gone to one extreme or the other to say something is the best or the worst. This burger was deserving of that label.

Best Burger - French Onion Burger

The Fabulous French Onion Burger at Pavilion Grill & Tavern

When was the last time you took a bite of a burger that prompted you to close your eyes, take a deep breath and savor every flavorful detail about it? Seriously. My mouth still waters when I think about it.

Location and Ambiance:

How did we find this scrumptious combination of flavors, you ask? We happened to be in Northern Ohio to visit extended family for a week. It was our last day on the Lake Erie coast. We were meeting cousins in Vermilion for lunch and had heard around town that The Pavilion Grill and Tavern had recently opened. For a town that hovers around 11,000 people, a new restaurant doesn’t come around very often, and we don’t get to this part of the country much, so we decided to try it .

The Pavilion Grill in Vermilion Ohio

Our group of 6 walked in a little before noon and we were seated promptly. There were about 8 tables in the room and 5 seats at the counter. (By the time we left the dining room was full.) There was also another dining room, but I didn’t have a chance to see how many tables were there. The room was decorated with rustic wood and vintage photos of the main street (State Route 6 – aka Liberty Avenue) where The Pavilion Grill and Tavern resides. 5542 Liberty Avenue in Vermilion.

Best Burger at Pavilion Grill
Comfortable Counter Service is Available

Service and Menu:

Our server was friendly and helpful and brought drinks while we looked over the selections. She came back often throughout our meal to refill beverages and check on the food. On the menu, there was good variety, not the run-of-the-mill offerings and the lunch prices were reasonable. The burger menu description was straightforward enough.

“French Onion Burger – Steak Patty, topped with caramelized onions and mozzarella cheese on ciabatta bread.”

I’ve always liked French Onion soup and Patty Melts and this sounded like it was right up my alley. Although lately, I’ve been hesitant to order burgers at restaurants because I seem to have expectations of how they’re going to taste that are never quite realized by the meal. Despite my hesitation, I ordered the French Onion Burger and the rest, as they say, is history.

The Best Burger in Ohio:

When our food was served, the meat appeared to be at least a half-pound burger and so thick that I had to eat it with a fork. The chef later told me that the patty was ground filet and brisket. (That must be the secret. Mmmm.) It came dripping with mozzarella cheese and piled with perfectly caramelized, grilled and rendered onions and garlic on lightly toasted ciabatta bread. It even tasted like they’d added au jus or broth from French Onion soup, but it was probably just the onion/garlic/cheesy flavor combination. I also got a generous amount of fresh-cut fries (with the skin on) – my favorite kind.

Best Burger at Pavilion Grill
Vintage Photos of Liberty Avenue Line the Walls

The rest of the meal and conversation was a blur. My mind was fixed on that amazing burger. My only disappointment was that it was my last day in town, so we couldn’t go back for another one. So if you happen to be in Northern Ohio anywhere near Vermilion, please stop and have the French Onion Burger, and tell them Nancy from “Traveling with Purpose” sent you.

French Onion Burger - Best Burger in Ohio
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How to Get There:

The Pavilion Grill is located in the beautiful Harbour Town Historic District of Vermilion, Ohio. Originally incorporated in 1837, the citizens have successfully preserved this quaint, walkable downtown area, just steps from Lake Erie and the Vermilion River. It takes a few minutes to get there by car from Interstate 90 or Route 2, but you’ll find it well worth the detour. In fact, a scenic drive along Route 6 will bring all sorts of sweet surprises.

Did you know that you can get there by boat too? The restaurant is less than a block from the Vermilion River where it meets Lake Erie. You can find out more about Vermilion Guest Docks here.

Click below for Google directions.

Here are answers to some FAQs:

  • Breakfast Hours: 8 am to 2 pm, Wednesday – Monday
  • Lunch & Dinner Hours: Open Weds thru Sunday Noon to 8 pm
  • First Time Restaurant Owners:
    • Jeremy Crawford – Chef
    • Joe Jesko – Business Manager
  • Link to Menu
  • Beer, wine, and liquor – yes!
  • Catering: YES
  • This location: Click map above for directions
  • Other locations: The Pavilion Food Truck (first one in Vermilion) currently used for catering and events. Call to book for your next event.
  • Website: Facebook page
  • Questions? Call (440) 963-0157

Have you tried The Pavilion Grill? If so, what’s your favorite menu item?

You Might Also Like:

If you’re in Northern Ohio, here’s info on a couple of great places to stay near Cuyahoga Valley National Park, just about an hour from Pavilion Grill.

Looking for more great places to eat when you’re on the road? Here are more posts about some of my top picks for dining out.

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Category: Travel Tips, Midwest States, Ohio, Places to Eat & Drink, United States

Comments (15)

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  1. Jay Artale says:

    When we were doing our workaway gig in Cambodia, there was a European couple who made a grilled Onion Baji burger with pickled red cabbage and a spicy mayo. The first time we went we decided to split a burger, but it was one of those, close your eyes and savor the mix of sweet, savory, spicy disco going on in your mouth moments. Next time we went … we both refused to share, and ordered our own. We wondered if it would be just as good the second time around. Yep, it was!

    • Nancy says:

      Hi Jay! LOL! I know that feeling of when it’s too good to share. I have a few favorite dishes like that. The one you mention sounds delicious!

  2. Ann says:

    Oh if I ever get to go to Ohio I’ll be sure to visit this place, the burgers look great πŸ™‚ I really enjoy when you find small and uniqe places like this πŸ™‚

    • Nancy says:

      Hi Ann, This is my hometown. It’s a great friendly quaint place to go and relax. Right on Lake Erie and very close to Cleveland where the Rock and Roll Hall of Fame is, as well as much more.

  3. Sarah says:

    Saving this post. My partner, probably because he’s from the US, is always on the lookout for the perfect burger. As this burger comes highly recommended, I shall bear this is mind although I doubt we will be coming to the States this year, but maybe next πŸ™‚

  4. Angela says:

    Sounds great! I’ve just discovered brisket burgers, not something that I have seen before in the UK but they are delicious. Great for all our bbq’s during lockdown.

  5. Jan says:

    Looks like the perfect burger! I like burgers with some greens, cheese, mustard in between like the old McRoyale (not sure if they have it anymore!) but this one sounds even better with caramelized, grilled and rendered onions and garlic. I have never been to that part of USA, but when I go there, I will definitely look up ‘Pavilion grill’.:-)

    • Nancy says:

      Hi Jan, Thanks for stopping by. The burger really was pretty amazing. I like a wide variety of burgers as well. With lettuce, cheese, bacon, pickles, onions…all kinds of fun.

  6. Jenn says:

    In our travels, we have learned that some of the best food is at the smaller unassuming places. It looks like the tradition carries on with this restaurant. The burgers sound delicious!

    • Nancy says:

      Hi Jenn, You are so right. We’re always looking for unassuming and lesser-known places too. Our rule is to never eat at a chain restaurant, especially when we’re traveling.

  7. Renata says:

    All those burgers sound amazing. Since I like to make my burgers at home, I’m always looking for some inspiration what to add. The more unusual, the better.

    • Nancy says:

      Hi Renata, This was definitely an inspirational version of the traditional burger. I have tried it at home and while the one at the restaurant tasted better, mine wasn’t too bad.

  8. Okay I have two teenage boys so burgers are what they want anytime we go out. Needless to say I have seen my fair share of good burgers but I have to admit this really looks great and just the way I like mine. Caramelized onions really up the game. Yum!

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